Baked Goods
Blueberry Muffins
6 muffins per retail pack
Our gluten-free Blueberry Muffins are bursting with real, juicy blueberries for a fresh, fruity flavor in every bite. Made in our dedicated gluten-free facility based in Ontario, Canada, they ensure safety for celiac and gluten-sensitive customers while offering a light, tender texture that rivals traditional muffins. Conveniently packaged in 6-packs, they’re ideal for breakfast, snacks, or a versatile family-friendly treat. With a long shelf life, they offer exceptional quality and convenience.
Where to BuyIngredients
Ingredients: Muffin Mix (Sugar, Rice Flour, Modified Tapioca Starch, Corn Starch, Potato Starch, Tapioca Starch, Rice Starch, Modified Corn Starch, Baking Powder, Psyllium Husk, Citrus Fiber, Dextrose, Mono and Diglycerides, Xanthan Gum, Guar gum, Methylcellulose), Canola Oil, Liquid Eggs, Water, Wild Blueberries, Liquid Eggs, Glycerine, Natural Flavour, Sodium Bicarbonate, Natural Flavour, Calcium Sulfate, Enzymes
Allergen information
Contains: Egg
Always check the current package for ingredient and allergen information. Contact us with any questions.